La Cachette's gourmet afternoon snack is every day at 4 p.m.! Find out more
LA CACHETTE
MORE THAN A RESTAURANT
Nestled in the Hauts-Forts gallery, La Cachette is a well-kept secret for foodies and cheese lovers. More than just a restaurant, it’s a true piece of Avoriaz’s history. Once the first bar in the resort, at a time when the Hauts-Forts was still a hotel, La Cachette has always been an iconic place, a warm refuge after a day on the slopes.
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Originally, its round bar offered a friendly and open atmosphere, inviting skiers and visitors to share a unique moment in the heart of the mountains. During the renovation in 2021, we wanted to preserve this spirit of authenticity and sharing by incorporating a large semicircular central table. This nod to our past recalls the mountain and refuge spirit, where tables are shared, and conviviality is always on the menu.
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Today, La Cachette remains an essential place in Avoriaz, a lively haven where tradition, flavors, and good vibes come together.
MOUNTAIN SPIRIT
HIGH-QUALITY CUISINE
RACLETTES
At La Cachette, raclette is a true Savoyard experience. It celebrates cheese in all its splendor. Accompanied by fine charcuterie and tasty potatoes, it warms the heart and delights the taste buds after a day in the mountains.
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FONDUES
Our fondues are an invitation to indulgence, but the star is our iconic fondue in a bread loaf. This well-kept secret combines tradition and originality, offering an explosion of flavors and a unique presentation. Perfect for sharing, it’s a must-try for cheese lovers.
PIERRADES
The authentic Pierrade® takes center stage at La Cachette. Cook your own meats and vegetables on a sizzling hot stone for a convivial and interactive meal. With quality products and a cosy atmosphere, it’s the ultimate mountain dining experience.
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